Authentic Bengali Panch Phoran Blend Traditional five spice mix made with Jeera (Cumin), Methi (Fenugreek), Saunf (Fennel), Sarson (Mustard) and Kalonji (Nigella). Ideal for authentic Indian cooking and daily kitchen use.
Perfect for Tadka & Tempering Adds rich aroma and flavor to dal, sabzi, aloo dishes, curry, chutney and pickles. Simply add to hot oil to release natural spice fragrance.
Premium Whole Spices Carefully cleaned and packed whole spice blend to maintain natural taste and freshness. Suitable for home cooking and restaurant use.
Daily Kitchen Essential Commonly used in Bengali, Bihari and Eastern Indian recipes. Versatile seasoning mix for vegetarian and traditional dishes.
Hygienically Packed | Product of India Packed under quality standards. Store in a cool and dry place to retain aroma and flavor.
QTY (WEIGHT IN GMS)
150 GM
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